Home
Best Instant Coffee Recipes Iced Coffee

Best Instant Coffee Recipes Iced Coffee

By September 15, 2023 Blog, Coffee Recipes 0 Comments

In this guide, we will explore the best instant coffee recipes for making iced coffee. From refreshing iced lattes to creamy mochas, we have gathered a collection of delicious and best instant coffee recipes iced coffee recipes that will surely please any coffee lover. Whether you’re looking for a quick pick-me-up on a hot summer day or a delightful treat to enjoy throughout the seasons, our selection of the best instant coffee recipes will inspire you to create the perfect iced coffee beverages right in the comfort of your own home. Get ready to elevate your coffee experience with these enticing recipes that are guaranteed to satisfy your cravings.

Best Instant Coffee Recipes Iced Coffee

Best Instant Coffee Recipes Iced Coffee

Iced coffee is a refreshing beverage that has become increasingly popular, especially during the hot summer months. If you’re a fan of this chilled, bold drink, why not try making it at home? It’s surprisingly easy to whip up a delicious batch of iced coffee with just a few ingredients and a little bit of patience. In this article, we’ll explore various recipes for iced coffee, ranging from flavored options to dairy-free alternatives and gourmet creations. So grab your favorite instant coffee and let’s get started with best instant coffee recipes iced coffee!

Ingredients

For the basic iced coffee recipe, you’ll need the following ingredients:

  1. Instant coffee: Choose a high-quality instant coffee brand for the best flavor.
  2. Water: Boiling water to dissolve the coffee granules.
  3. Ice: Plenty of ice cubes to ensure a refreshing and chilled drink.
  4. Sweetener (optional): If you prefer your iced coffee on the sweeter side, you can add sugar, honey, or any other sweetener of your choice.
  5. Milk or cream (optional): To add a touch of creaminess to your iced coffee, you can use regular milk, almond milk, coconut milk, or even cream if you prefer a richer texture.

Instructions

  1. Start by dissolving the instant coffee in boiling water. The general ratio is 1 tablespoon of coffee for every 6 ounces of water, but you can adjust this according to your taste preferences.
  2. Once the coffee is dissolved, let it cool to room temperature.
  3. Fill a glass with ice cubes.
  4. Pour the cooled coffee over the ice cubes, leaving room for any additional ingredients.
  5. Add sweetener, if desired, and stir well to incorporate.
  6. If you prefer a creamier iced coffee, pour in your choice of milk or cream.
  7. Give it a final stir and enjoy your homemade iced coffee!

Flavored Iced Coffee Recipes

If you’re looking for a little extra flavor in your iced coffee, here are two popular options to tantalize your taste buds.

1. Vanilla Iced Coffee

To make vanilla iced coffee, you’ll need:

  • Instant coffee
  • Water
  • Ice
  • Sweetener (optional)
  • Vanilla extract or syrup
  • Milk or cream (optional)

Instructions:

  1. Prepare the basic iced coffee following the instructions mentioned earlier.
  2. Add a splash of vanilla extract or syrup to the cooled coffee. You can adjust the amount according to your preference for vanilla flavor.
  3. Stir well to ensure the vanilla is thoroughly mixed.
  4. Continue with the remaining steps mentioned in the basic iced coffee recipe.

2. Mocha Iced Coffee

To enjoy the perfect blend of coffee and chocolate, try making a mocha iced coffee. Here’s what you’ll need:

  • Instant coffee
  • Water
  • Ice
  • Sweetener (optional)
  • Cocoa powder or chocolate syrup
  • Milk or cream (optional)

Instructions:

  1. Prepare the basic iced coffee as per the instructions given earlier.
  2. Add a teaspoon or two of cocoa powder or chocolate syrup to the cooled coffee. Adjust the amount to your desired level of chocolate flavor.
  3. Stir well, making sure the cocoa powder or syrup is thoroughly incorporated.
  4. Proceed with the remaining steps outlined in the basic iced coffee recipe.

Best Instant Coffee Recipes Iced Coffee

Caramel Iced Coffee

Another popular flavor combination to try is caramel in your iced coffee. Here’s how to make it:

Ingredients:

  • Instant coffee
  • Water
  • Ice
  • Sweetener (optional)
  • Caramel syrup
  • Milk or cream (optional)

Instructions:

  1. Prepare the basic iced coffee using the provided instructions.
  2. Add a drizzle of caramel syrup to the cooled coffee. Adjust the amount to suit your preference for sweetness.
  3. Stir well to evenly distribute the caramel flavor.
  4. Follow the remaining steps from the basic iced coffee recipe to complete your caramel iced coffee.

Blended Iced Coffee Recipes

If you enjoy the creamy texture and blended goodness of a milkshake, these next two recipes are perfect for you.

1. Coffee Frappe

A coffee frappe is a delightful blended iced coffee drink that’s perfect for a hot summer day or as an indulgent treat. To make a delicious coffee frappe, gather the following ingredients:

  • Instant coffee
  • Water
  • Ice
  • Sweetener (optional)
  • Milk or cream
  • Whipped cream (optional)
  • Chocolate syrup (optional)

Instructions:

  1. Prepare a stronger coffee concentrate than the basic iced coffee recipe. Use double the amount of instant coffee to create a more robust flavor.
  2. Dissolve the instant coffee in a small amount of hot water, similar to making a concentrated shot of espresso.
  3. Fill your blender with ice cubes.
  4. Pour the coffee concentrate into the blender and add the desired amount of sweetener.
  5. Add milk or cream to achieve your preferred consistency and creaminess.
  6. Blend the mixture until smooth and frothy.
  7. Pour the blended coffee frappe into a glass.
  8. Top with whipped cream and a drizzle of chocolate syrup, if desired, for an extra indulgent touch.

2. Protein Iced Coffee Shake

For those looking for an energy boost or a post-workout treat, a protein iced coffee shake is the perfect choice. Here’s what you’ll need:

  • Instant coffee
  • Water
  • Ice
  • Protein powder (flavor of your choice)
  • Milk or almond milk
  • Sweetener (optional)
  • Banana or other fruits (optional)

Instructions:

  1. Begin by preparing the basic iced coffee using the instructions provided earlier.
  2. Once the coffee has cooled, pour it into a blender.
  3. Add a scoop of your preferred protein powder.
  4. Add milk or almond milk to the blender, adjusting the amount to achieve your desired consistency.
  5. Optional: Add a sweetener of your choice if you prefer a sweeter shake.
  6. Optional: Add a ripe banana or other fruits to enhance the flavor and add natural sweetness.
  7. Blend all the ingredients until smooth and well combined.
  8. Pour the protein iced coffee shake into a glass and enjoy as a refreshing and nutritious beverage.

Best Instant Coffee Recipes Iced Coffee

Alcoholic Iced Coffee Recipes

For those who enjoy a boozy twist in their beverages, these two alcoholic iced coffee recipes are sure to satisfy your cravings.

1. Irish Cream Iced Coffee

The classic combination of Irish cream liqueur and coffee creates a delightful and indulgent treat. Here’s what you’ll need:

  • Instant coffee
  • Water
  • Ice
  • Irish cream liqueur (such as Baileys)
  • Whipped cream (optional)
  • Chocolate shavings (optional)

Instructions:

  1. Prepare the basic iced coffee according to the provided instructions.
  2. Once the coffee has cooled, pour it into a glass filled with ice.
  3. Add a measure of Irish cream liqueur to the iced coffee. Adjust the amount based on your preference for alcohol content.
  4. Stir well to combine the flavors.
  5. Optional: Top your Irish cream iced coffee with a dollop of whipped cream and a sprinkle of chocolate shavings for an extra touch of indulgence.

2. Kahlua Iced Coffee

Kahlua, a coffee-flavored liqueur, adds a rich and robust flavor to your iced coffee. To make a Kahlua iced coffee, gather the following ingredients:

  • Instant coffee
  • Water
  • Ice
  • Kahlua liqueur
  • Whipped cream (optional)
  • Caramel drizzle (optional)

Instructions:

  1. Start by preparing the basic iced coffee using the instructions mentioned earlier.
  2. Once the coffee has cooled, pour it over a glass filled with ice.
  3. Add a splash of Kahlua liqueur to the iced coffee. Adjust the amount according to your personal preference for alcohol content and flavor.
  4. Stir well to incorporate the Kahlua throughout the drink.
  5. Optional: Top your Kahlua iced coffee with a dollop of whipped cream and a drizzle of caramel for an extra layer of sweetness and decadence.

Dairy-Free Iced Coffee Recipes

For those who prefer or require dairy-free alternatives, the following recipes provide delicious options without compromising on taste or texture.

1. Coconut Milk Iced Coffee

Coconut milk adds a creamy and tropical twist to your iced coffee, perfect for those who enjoy a dairy-free lifestyle. To make coconut milk iced coffee, gather the following ingredients:

  • Instant coffee
  • Water
  • Ice
  • Sweetener (optional)
  • Coconut milk (canned or carton)
  • Coconut whipped cream (optional)
  • Shredded coconut flakes (optional)

Instructions:

  1. Prepare the basic iced coffee using the provided instructions.
  2. Once the coffee has cooled, pour it over a glass filled with ice.
  3. Add coconut milk to the iced coffee, adjusting the amount to achieve your desired creaminess.
  4. Stir well to combine the flavors.
  5. Optional: Top your coconut milk iced coffee with a dollop of coconut whipped cream and a sprinkle of shredded coconut flakes for an extra tropical touch.

2. Almond Milk Iced Coffee

For those who prefer the nuttiness of almond milk, this recipe provides a delicious dairy-free alternative. Here’s what you’ll need:

  • Instant coffee
  • Water
  • Ice
  • Sweetener (optional)
  • Almond milk (unsweetened or flavored)
  • Almond whipped cream (optional)
  • Crushed almonds (optional)

Instructions:

  1. Begin by preparing the basic iced coffee as per the instructions mentioned earlier.
  2. Once the coffee has cooled, pour it into a glass containing ice.
  3. Add almond milk to the iced coffee, adjusting the amount based on your desired level of creaminess.
  4. Stir well to ensure even distribution of flavors.
  5. Optional: Top your almond milk iced coffee with a dollop of almond whipped cream and a sprinkle of crushed almonds for added texture and nutty goodness.

Iced Coffee with a Twist

If you’re looking for unique and exotic iced coffee recipes, these two options with a twist are sure to pique your interest.

1. Vietnamese Iced Coffee

Vietnamese iced coffee, also known as cà phê đá, is a harmonious blend of strong coffee and sweetened condensed milk. Here’s what you’ll need:

  • Vietnamese coffee grounds (such as Trung Nguyen or Café du Monde)
  • Water
  • Ice
  • Sweetened condensed milk

Instructions:

  1. Start by brewing Vietnamese coffee using a traditional phin filter or a French press. Follow the instructions provided on the coffee packaging.
  2. Fill a glass with ice cubes.
  3. Once the coffee is brewed, pour it over the ice cubes until the glass is halfway full.
  4. Add a generous amount of sweetened condensed milk to the glass, adjusting the amount based on your desired level of sweetness and creaminess.
  5. Stir well to combine the coffee and condensed milk.
  6. Let the ice cubes melt slightly, diluting the coffee and creating a refreshing drink with a unique flavor profile.

2. Thai Iced Coffee

Thai iced coffee, also known as Oliang or Olay, is a deliciously sweet and creamy drink with hints of cardamom. To make Thai iced coffee at home, gather the following ingredients:

  • Thai coffee grounds
  • Water
  • Ice
  • Sweetened condensed milk
  • Ground cardamom (optional)
  • Evaporated milk (optional)

Instructions:

  1. Begin by brewing Thai coffee using a Thai coffee sock or a French press. Refer to the instructions on the coffee packaging for the appropriate brewing method.
  2. Once the coffee is brewed, let it cool to room temperature.
  3. Fill a glass with ice cubes.
  4. Pour the cooled coffee over the ice cubes, filling the glass about halfway.
  5. Add a generous amount of sweetened condensed milk to the glass, adjusting the amount according to your desired level of sweetness and creaminess.
  6. Optional: Sprinkle a pinch of ground cardamom over the coffee for an authentic Thai flavor.
  7. Optional: Add a small amount of evaporated milk for additional richness and creaminess.
  8. Stir well to combine all the ingredients and enjoy your homemade Thai iced coffee.

Gourmet Iced Coffee Recipes

For those who enjoy the finer things in life, these gourmet best instant coffee recipes iced coffee will elevate your coffee experience to another level.

1. Cinnamon Dolce Iced Coffee

Cinnamon dolce iced coffee combines the warm and comforting flavors of cinnamon with the boldness of coffee. To make this gourmet delight, gather the following ingredients:

  • Instant coffee
  • Water
  • Ice
  • Cinnamon syrup or cinnamon extract
  • Whipped cream (optional)
  • Ground cinnamon (optional)

Instructions:

  1. Begin by preparing the basic iced coffee using the provided instructions.
  2. Once the coffee has cooled, pour it into a glass containing ice cubes.
  3. Add a splash of cinnamon syrup or a few drops of cinnamon extract to the iced coffee, adjusting the amount based on your preferred level of cinnamon flavor.
  4. Stir well to combine the flavors.
  5. Optional: Top your cinnamon dolce iced coffee with a dollop of whipped cream and a sprinkle of ground cinnamon for an added touch of luxury.

2. Hazelnut Praline Iced Coffee

Indulge in the rich and nutty flavors of hazelnut praline iced coffee, perfect for fans of hazelnut and caramel. Here’s what you’ll need:

  • Instant coffee
  • Water
  • Ice
  • Hazelnut syrup
  • Caramel syrup
  • Whipped cream (optional)
  • Crushed hazelnuts (optional)

Instructions:

  1. Begin by preparing the basic iced coffee using the provided instructions.
  2. Once the coffee has cooled, pour it over a glass filled with ice cubes.
  3. Add a drizzle of hazelnut syrup and caramel syrup to the iced coffee. Adjust the amount of each syrup based on your preference for flavor and sweetness.
  4. Stir well to ensure the syrups are evenly distributed.

Healthier Iced Coffee Alternatives

For those looking for healthier alternatives that provide a nutritional boost, these two iced coffee recipes will deliver both taste and wellness benefits.

1. Dalgona Whipped Coffee

Dalgona whipped coffee took the internet by storm, and for a good reason. This frothy whipped coffee can be enjoyed over ice for a refreshing treat. To make Dalgona whipped coffee, gather the following ingredients:

  • Instant coffee
  • Sugar or sweetener
  • Hot water
  • Milk of your choice
  • Ice cubes
  • Cocoa powder or cinnamon (optional)

Instructions:

  1. In a bowl, combine equal parts instant coffee, sugar or sweetener, and hot water. The typical ratio is 1 tablespoon of each ingredient, but you can adjust it based on your preference.
  2. Using an electric hand mixer or a whisk, vigorously whip the mixture until it becomes light and frothy. This process can take a few minutes, so be patient.
  3. Fill a glass with ice cubes.
  4. Pour your choice of milk over the ice cubes, leaving some room for the whipped coffee.
  5. Spoon the whipped coffee mixture over the milk, covering the top of the glass.
  6. Optional: Dust the whipped coffee with cocoa powder or sprinkle ground cinnamon on top for added flavor and presentation.
  7. Just before drinking, stir the whipped coffee into the milk to enjoy a creamy and frothy iced coffee experience.

2. Iced Matcha Latte

For green tea enthusiasts, an iced matcha latte is a refreshing and healthier alternative to traditional coffee-based iced drinks. To make an iced matcha latte, gather the following ingredients:

  • Matcha powder
  • Hot water
  • Milk of your choice
  • Honey or sweetener (optional)
  • Ice cubes

Instructions:

  1. In a bowl, whisk matcha powder with hot water until it forms a smooth and frothy mixture.
  2. Fill a glass with ice cubes.
  3. Pour your choice of milk over the ice cubes, adjusting the amount according to your preferred level of creaminess.
  4. Optional: Add honey or a sweetener of your choice if you prefer a sweeter iced matcha latte.
  5. Pour the matcha mixture over the milk, stirring gently to combine the flavors.
  6. Enjoy your iced matcha latte as a healthier and energizing alternative to traditional iced coffee.

Iced Coffee Dessert Recipes

If you’re in the mood for a sweet treat that combines the flavors of coffee and dessert, these two iced coffee dessert recipes are sure to satisfy your cravings.

1. Coffee Popsicles

Coffee popsicles are a delightful and refreshing treat for coffee lovers. Here’s what you’ll need to make these frozen delights:

  • Instant coffee
  • Water
  • Sweetener (optional)
  • Milk or cream
  • Popsicle molds
  • Popsicle sticks

Instructions:

  1. Prepare a strong cup of coffee using the instant coffee and water, adjusting the ratio to achieve a bolder flavor.
  2. Once the coffee has cooled to room temperature, add sweetener and milk or cream to taste.
  3. Pour the coffee mixture into popsicle molds, leaving a small space at the top to accommodate the expansion during freezing.
  4. Insert popsicle sticks into the molds and place them in the freezer.
  5. Allow the coffee popsicles to freeze completely, usually for several hours or overnight.
  6. Once frozen, remove the popsicles from the molds and enjoy the icy and caffeinated treat on a hot day.

2. Coffee Granita

Coffee granita is a popular Italian dessert that combines the refreshing qualities of shaved ice with the bold flavor of coffee. To make coffee granita, gather the following ingredients:

  • Instant coffee
  • Water
  • Sugar or sweetener
  • Whipped cream (optional)
  • Chocolate shavings (optional)

Instructions:

  1. In a bowl, mix instant coffee, water, and sugar or sweetener to taste. Adjust the sweetness based on your preference.
  2. Stir until the coffee and sugar are fully dissolved.
  3. Pour the coffee mixture into a shallow baking dish or a large freezer-safe bowl.
  4. Place the dish or bowl in the freezer for about an hour until the mixture begins to freeze around the edges.
  5. Remove the dish from the freezer and scrape the frozen portions with a fork, breaking up the ice crystals.
  6. Return the dish to the freezer, repeating the scraping process every 30 minutes for a few hours until the entire mixture has crystallized and resembles a slushy texture.
  7. Once the coffee granita is ready, spoon it into serving dishes and garnish with whipped cream and chocolate shavings, if desired.
  8. Savor the unique and chilled experience of coffee granita and let the flavors awaken your taste buds.

Creative Iced Coffee Recipes

For those who enjoy experimenting with unconventional combinations, these two creative iced coffee recipes will take your coffee enjoyment to new heights.

1. Iced Coffee Float

An iced coffee float combines the creamy goodness of ice cream with the bold flavors of coffee, creating a delightful and indulgent treat. Here’s what you’ll need:

  • Instant coffee
  • Water
  • Ice
  • Ice cream (flavor of your choice)
  • Whipped cream (optional)
  • Chocolate syrup (optional)
  • Cherry (optional)

Instructions:

  1. Start by preparing the basic iced coffee using the provided instructions.
  2. Fill a glass with ice cubes.
  3. Pour the iced coffee over the ice. Leave some space at the top of the glass for the ice cream.
  4. Add a scoop or two of your favorite ice cream to the glass, allowing it to float on top of the coffee.
  5. Optional: Top your iced coffee float with a generous dollop of whipped cream, a drizzle of chocolate syrup, and a cherry for an extra touch of indulgence.
  6. Grab a straw and a long spoon, and enjoy the beautiful marriage of coffee and ice cream in every sip and bite.

2. Coffee Milkshake

For those seeking a creamier and more decadent iced coffee experience, a coffee milkshake is the perfect choice. Here’s how to make one:

Ingredients:

  • Instant coffee
  • Water
  • Ice cream (flavor of your choice)
  • Milk or cream
  • Whipped cream (optional)
  • Chocolate shavings (optional)

Instructions:

  1. Begin by preparing the basic iced coffee using the instructions mentioned earlier.
  2. Once the coffee has cooled, pour it into a blender.
  3. Add a generous amount of your preferred ice cream flavor to the blender. The amount depends on the richness and creaminess you desire.
  4. Add milk or cream to the blender, adjusting the amount to your desired milkshake consistency.
  5. Blend the mixture on high speed until smooth and creamy.
  6. Pour the coffee milkshake into a glass.
  7. Optional: Top your coffee milkshake with a dollop of whipped cream and a sprinkle of chocolate shavings for an extra touch of indulgence.
  8. Take a sip and savor the creamy and delightful combination of coffee and ice cream.

As you can see, there are numerous ways to enjoy iced coffee, no matter your preferences or dietary requirements. From basic recipes to gourmet creations and creative twists, our article has provided a comprehensive guide to the best instant coffee recipes iced coffee to help you explore the world of instant coffee and create delicious and refreshing coffee beverages at home. So go ahead, try out these recipes, and embark on a flavorful journey with every sip of your homemade iced coffee.

Post Views: 76

Related Posts