Yes, you need to keep it CLEAN!
Every time you buy a new shiny coffee maker or brewer, you might be aware of the fact or notice early on that the coffeemaker can get so… filthy! Yes it’s just a reality of coffee making machines is that after the ‘honeymoon’ period of using it, you’re left with the never ending chore of keep it nice and clean.
Thankfully, cleaning the machine is a straight forward task, along with a number of helpful suggestions, you could prolong the life of your respective coffee machine and have better tasting coffee forevermore.
Cleaning with vinegar
To clean any espresso coffee maker, start with removing the coffee filter after adding vinegar to the water tank. Pour the vinegar in prior to the reservoir so it is around one-quarter filled, after which add water until completely filled. Turn the espresso machine on and let it run until it’s cooled, which is usually about 10 minutes.
Flow the vinegar and water through another cycle and let the machine cool for an additional 10 mins. To complete the process, manage a cycle of just water from the coffee machine and then wash the carafe and filter basket with soapy water. Ensure you don’t spray any chemicals or other cleaners onto the carafe; just warm, soap and water will do the key.
You could read information about using lemon or baking soda, but vinegar is the better solution for the job. If you have not actually cleaned your coffeemaker for a while, you may have to continue rinsing the machine out with vinegar and water to be able to take away the foul taste. In the event you are maintaining your cleaning cycles every few months, you won’t run into bad tasting coffee or encounter a dirty coffee machine.
This washing cycle ought to be done every two or three months to keep your coffee machine running at its top performance and producing fresh tasting coffee. Cleaning the coffee machine with vinegar will remove buildup and impurities and will ultimately help to improve the quality of the coffee. Furthermore, when water drips through the coffee maker and allows bacteria to breed, you inadvertently drink these bacteria, which can be damaging to your quality of life, health and well-being.
Not only do you need to clean the interior of your coffee brewer, but also the exterior surface areas. To ensure the coffeemaker remains looking its best, work with a microfiber cloth wipers that may remove debris, dust and excess coffee grounds. Microfiber wipers is the ideal cleaning tool as they won’t scratch the surface of the machine.
Always use distilled water to clean with
Given that your machine is clean, be sure you use distilled or spring water instead of regular faucet water that has additional impurities. Paper filters are cleaner and tossed away with every use, unlike permanent filters that prove difficult or lot of work to keep clean. And lastly, if you notice some form of coffee ground waste that keeps causing build-up, change to a newer brand and give the coffee maker a complete clean regularly.